1. ### Lesson Plan: Pounds of Pecans - Estimating Production

• Resource ID: 6790
• Grade Range: 10, 11, 12
In this lesson, students will perform mathematical calculations to find solutions to problems in the Agriculture, Food, and Natural Resources Industry.
2. ### Lesson Plan: GIS GPS in Agriculture

• Resource ID: 6704
• Grade Range: 10, 11, 12
In this lesson, students will use information technology tools specific to agriculture, food, and natural resource to access, manage, integrate, and create information. Students also learn the benefits of Geographic Information Systems and Global Positioning Systems.
3. ### Lesson Plan: Defining Fields of Agriculture

• Resource ID: 6688
• Grade Range: 9, 10, 11, 12
In this lesson, students will explain and describe the various components of the agriculture industry.
4. ### Lesson Plan: Determining Break-even Points for Floral Arrangements

• Resource ID: 6788
• Grade Range: 10, 11, 12
In this lesson, students will apply math concepts for determining break-even points in the floral business.
5. ### Lesson Plan: Selling Your Own Product - A Beef Cattle Marketing Approach

• Resource ID: 6731
• Grade Range: 9, 10, 11, 12
This lesson guides students to develop knowledge and skills regarding animal selection, breeding and genetics, and learn methods to identify and understand consumer, and how and whom to sell.
6. ### Lesson Plan: The FFA Creed and Song

• Resource ID: 6694
• Grade Range: 9, 10, 11, 12
In this lesson, students are introduced to "The FFA Creed and Song" and learn about agricultural leadership in organizations.
7. ### Lesson Plan: Sheep Management/Products Lab

• Resource ID: 6710
• Grade Range: 9, 10, 11, 12
This lesson helps students to develop knowledge and skills pertaining to making wool products and marketing techniques.
8. ### Lesson Plan: Determining the Rate of Feed Consumption

• Resource ID: 6775
• Grade Range: 10, 11, 12
This lesson encourages students to use mathematic operations and knowledge of relationships to solve problems inherent to animal systems. In this lesson students learn to determine the Rate of Feed Consumption.
9. ### Lesson Plan: Working a Field Together - Math Applications in Agriculture

• Resource ID: 6792
• Grade Range: 10, 11, 12
In this lesson, students will apply mathematics to problems in the Agriculture, Food, and Natural Resources Cluster.
10. ### Lesson Plan: Demonstrating Identification Techniques for Beef Cattle

• Resource ID: 6707
• Grade Range: 9, 10, 11, 12
Allows students to develop knowledge and skills regarding career and educational opportunities, personal development, globalization, industry standards, details, practices, and expectations.
11. ### Lesson Plan: Systems of Operation

• Resource ID: 6678
• Grade Range: 9, 10, 11, 12
This lesson provides, students an opportunity to learn the employability characteristics, within a career context of systems of operation in agriculture, food, and natural resources.
12. ### Lesson Plan: Beef Cattle Terminology

• Resource ID: 6709
• Grade Range: 9, 10, 11, 12
In this lesson, students will define terms related to the beef cattle industry. Students will develop their own Beef Cattle Dictionaries to organize the new terms.
13. ### Lesson Plan: Swine Industry Terminology

• Resource ID: 6712
• Grade Range: 9, 10, 11, 12
In this lesson, students learn about the terminologies used in the swine industry.
14. ### Lesson Plan: Swine Management Lab

• Resource ID: 6732
• Grade Range: 9, 10, 11, 12
In this lesson, students learn about swine industry and its management.
15. ### Lesson Plan: Table Lamp Water Pump Project

• Resource ID: 6736
• Grade Range: 9, 10, 11, 12
This lesson helps students to safely performs basic power, structural, and technical system skills in agricultural applications. Students work on a table lamp water pump project.
16. ### Lesson Plan: Learning Parliamentary Law

• Resource ID: 6812
• Grade Range: 10, 11, 12
This lesson, primarily focuses on leadership, communication, employer-employee relations, and problem solving related to agribusiness.
17. ### Lesson Plan: Statistical and Data Analysis of Rare, Threatened, and Endangered Wildlife

• Resource ID: 6785
• Grade Range: 10, 11, 12
In this lesson, students demonstrate the use of statistical and data analysis with regards to rare/endangered/threatened wildlife in the state of Texas. The students will report analyses and statistics graphically and numerically by a paper map and a pie chart.
18. ### Lesson Plan: Classes of Livestock

• Resource ID: 6726
• Grade Range: 9, 10, 11, 12
In this lesson, students will create a table to define and learn the most commonly used terms in livestock production.
19. ### Lesson Plan: Scope of Agriculture on Society

• Resource ID: 6689
• Grade Range: 9, 10, 11, 12
This lesson discusses the scope of agriculture and explain the role that the industry plays in society. Students will have the opportunity to explore careers in the agricultural industry.
20. ### Lesson Plan: Defining the Food Industry

• Resource ID: 6734
• Grade Range: 9, 10, 11, 12
This lesson allows students to gain a deeper insight of professional standards or employability skills necessary for career development, education and entrepreneurship opportunities in the field of agriculture, food and natural resources.