In this lesson, students are introduced to "The FFA Creed and Song" and learn about agricultural leadership in organizations.

In this lesson, students will use information technology tools specific to agriculture, food, and natural resource to access, manage, integrate, and create information. Students also learn the benefits of Geographic Information Systems and Global Positioning Systems.

Allows students to develop knowledge and skills regarding career and educational opportunities, personal development, globalization, industry standards, details, practices, and expectations.

In this lesson, students will define terms related to the beef cattle industry. Students will develop their own Beef Cattle Dictionaries to organize the new terms.       

This lesson helps students to develop knowledge and skills pertaining to making wool products and marketing techniques.

In this lesson, students learn about the terminologies used in the swine industry.

In this lesson, students will create a table to define and learn the most commonly used terms in livestock production.

This lesson guides students to develop knowledge and skills regarding animal selection, breeding and genetics, and learn methods to identify and understand consumer, and how and whom to sell.

In this lesson, students learn about swine industry and its management.

This lesson helps students to safely performs basic power, structural, and technical system skills in agricultural applications. Students work on a table lamp water pump project.

In this lesson, students learn to construct and analyze graphs, tables, and charts. Students also learn to apply mathematics to problems arising in everyday life, society, and the workplace.

In this lesson, students will apply mathematics operations, metrics, to real-life problems.

In this lesson, students demonstrate the use of statistical and data analysis with regards to rare/endangered/threatened wildlife in the state of Texas. The students will report analyses and statistics graphically and numerically by a paper map and a pie chart.

This lesson, primarily focuses on leadership, communication, employer-employee relations, and problem solving related to agribusiness.

This lesson provides students, an opportunity within a career context to demonstrate collaborative teamwork skills.

This lesson provides, students an opportunity to learn the employability characteristics, within a career context of systems of operation in agriculture, food, and natural resources.

This lesson discusses the scope of agriculture and explain the role that the industry plays in society. Students will have the opportunity to explore careers in the agricultural industry.

This lesson deals with properties of geometric figures to solve a problem related to plant systems. It also encourages the students to apply mathematics knowledge and skills to solve problems related to plant systems.

This lesson will allow students to explore background information and proper techniques to use when dealing with waste and hazardous materials. 

This lesson encourages students to use mathematic operations and knowledge of relationships to solve problems inherent to animal systems. In this lesson students learn to determine the Rate of Feed Consumption.