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- Grade Range: 6, 7, 8, 9, 10, 11, 12, Postsecondary
In Livestock Production, students will acquire knowledge and skills related to livestock and the livestock production industry. Livestock Production may address topics related to beef cattle, dairy cattle, swine, sheep, goats, and poultry.
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- Resource ID: 19266
- Grade Range: 10, 11, 12
CTE TEKS - Implemented 2017-2018, adopted in 2015
Livestock Production course scope and sequence within the Agriculture, Food, and Natural Resources Career Cluster® summarizes the content to be taught, and one possible order for teaching the units of instruction. A brief description...