1. Principles of Agriculture, Food, and Natural Resources

    • Grade Range: 6, 7, 8, 9, 10, 11, 12, Postsecondary
    Principles of Agriculture, Food, and Natural Resources will allow students to develop knowledge and skills regarding career and educational opportunities, personal development, globalization, industry standards, details, practices, and expectations.
    This binder does...
  2. Advanced Plant and Soil Science

    • Grade Range: 6, 7, 8, 9, 10, 11, 12, Postsecondary
    Advanced Plant and Soil Science provides a way of learning about the natural world. Students should know how plant and soil science has influenced...
  3. Agricultural Laboratory and Field Experience

    • Grade Range: 6, 7, 8, 9, 10, 11, 12, Postsecondary
    Agricultural Laboratory and Field Experience is designed to provide students a laboratory and/or field experience opportunity. To prepare for careers in agriculture, food, and natural resources, students must acquire knowledge and skills that meet entry requirements and industry expectations. To...
  4. Practicum in Agriculture, Food, and Natural Resources/Extended Practicum in Agriculture, Food, and Natural Resources

    • Grade Range: 6, 7, 8, 9, 10, 11, 12, Postsecondary
    Extended Practicum in Agriculture, Food, and Natural Resources is designed to give students supervised practical application of knowledge and skills. Practicum experiences can occur in a variety of locations appropriate to the nature and level of experiences such as employment, independent study...
  5. Floral Design

    • Grade Range: 6, 7, 8, 9, 10, 11, 12, Postsecondary
    Floral Design is designed to develop students' ability to identify and demonstrate the principles and techniques related to floral design...
  6. Greenhouse Operation and Production

    • Grade Range: 6, 7, 8, 9, 10, 11, 12, Postsecondary
    Greenhouse Operation and Production is designed to develop an understanding of greenhouse production techniques and practices. To prepare for careers in horticultural systems, students must attain academic skills and knowledge, acquire technical knowledge and skills related to horticultural...
  7. Landscape Design and Management

    • Grade Range: 6, 7, 8, 9, 10, 11, 12, Postsecondary
    Landscape Design and Management is designed to develop an understanding of landscape design and management techniques and practices. To prepare for careers in horticultural systems, students must attain academic skills and knowledge, acquire technical knowledge and skills related to...
  8. Practicum in Agriculture, Food, and Natural Resources

    • Grade Range: 6, 7, 8, 9, 10, 11, 12, Postsecondary
    Practicum in Agriculture, Food, and Natural Resources is designed to give students supervised practical application of knowledge and skills. Practicum experiences can occur in a variety of locations appropriate to the nature and level of experiences such as employment, independent study,...
  9. Turf Grass Management

    • Grade Range: 6, 7, 8, 9, 10, 11, 12, Postsecondary
    Turf Grass Management is designed to develop an understanding of turf grass management techniques and practices.
    This binder does not contain all lesson plans for this course. This content can be used with any textbook or instructional materials. If locally adapted,...
  10. Horticulture Science

    • Grade Range: 6, 7, 8, 9, 10, 11, 12, Postsecondary
    Horticulture Science is designed to develop an understanding of common horticultural management practices as they relate to food and ornamental plant production.
    This binder does not contain all lesson plans for this course. This content can be used with any textbook or...