1. Principles of Health Science

    • Grade Range: 9, 10
    The Principles of Health Science course is designed to provide an overview of the therapeutic, diagnostic, health informatics, support services, and biotechnology research and development systems of the health care industry.
    This binder does not contain all lesson plans...
  2. Lesson Plan: The Digestive System

    • Resource ID: 12402
    • Grade Range: 9, 10, 11, 12
    In this lesson, students will learn to define and describe common terms associated with the digestive system, identify the anatomy of the digestive system, use roots, suffixes, and prefixes to analyze word meanings, and finally research common diseases of the digestive system.
  3. Lesson Plan: Cycle of Infection

    • Resource ID: 12515
    • Grade Range: 9, 10
    In this lesson, students will research various microorganisms and create informational mobiles, and presentation on how specific microorganisms pass through the chain of infection, and investigate common human pathogens.
  4. Lesson Plan: A Language of Its Own

    • Resource ID: 12395
    • Grade Range: 9, 10, 11, 12
    This lesson allows students to be exposed to roots, suffixes, and prefixes as well as medical abbreviations and acronyms. 
  5. Lesson Plan: Eating Disorders

    • Resource ID: 12508
    • Grade Range: 9, 10
    In this lesson, students will be learn to define eating disorders and the harm that each disease does to ones body.
  6. Medical Terminology

    • Grade Range: 9, 10, 11, 12, Postsecondary
    The Medical Terminology course is designed to introduce students to the structure of medical terms, including prefixes, suffixes, word roots, singular and plural forms, and medical abbreviations. The course allows students to achieve comprehension of medical vocabulary appropriate to medical...