1. Scope and Sequence: Extended Practicum in Culinary Arts

    • Resource ID: 19423
    • Grade Range: 11, 12

    CTE TEKS - Implemented 2017-2018, adopted in 2015

    Extended Practicum in Culinary Arts course scope and sequence within the Hospitality and Tourism Career Cluster® summarizes the content to be taught, and one possible order for teaching the units of instruction. A brief description of...

  2. Practicum in Culinary Art/Extended Practicum in Culinary Arts

    • Grade Range: 11, 12

    Extended Practicum in Culinary Arts is a unique practicum that provides occupationally specific opportunities for students to participate in a learning experience that combines classroom instruction with actual business and industry career experiences. Extended Practicum in Culinary Arts...