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Advanced Culinary Arts will extend content and enhance skills introduced in Culinary Arts by in-depth instruction of industry-driven standards to prepare students for success in higher education, certifications, and/or immediate employment.This binder does not...
- Grade Range: 9, 10, 11, 12, Postsecondary
In this lesson, students will practice the art of plating food in a visually appealing arrangement for customer satisfaction and interest.
- Resource ID: 19912
- Grade Range: 10, 11, 12