This lesson will guide students through the process of research and development of a business project that incorporates data imported from various sources.

In this lesson, students will work collaboratively to develop communication and interview techniques, and produce effective business communications.

In this lesson, students will analyze factors in opening a salon and identify components and design a business plan for a salon.

In this lesson, students will understand how to prepare for a consultation by role-playing a client consultation.

In this lesson, students will complete client consultation record cards, and disinfect and sterilize implements as required by TDLR rules and regulations.

In this lesson, students will analyze hair chemicals, and determine which straighteners are appropriate for each hair type. Students will then straighten the hair of a manikin or real-life subject.

In this lesson, students will understand and demonstrate ethical behavior in the personal care industry by participating in skits related to positive work ethics.

In this lesson, students will review all of the TEKS from Cosmetology II as a review for the End-of-Course.

In this lesson, students will develop an awareness of career opportunities related to the course Cosmetology II.

In this lesson, students will explore marketing techniques when selecting and using multimedia to attract and retain clientele.

In this lesson, students are introduced to "The FFA Creed and Song" and learn about agricultural leadership in organizations.

Allows students to develop knowledge and skills regarding career and educational opportunities, personal development, globalization, industry standards, details, practices, and expectations.

This lesson helps students to develop knowledge and skills pertaining to making wool products and marketing techniques.

This lesson guides students to develop knowledge and skills regarding animal selection, breeding and genetics, and learn methods to identify and understand consumer, and how and whom to sell.

In this lesson, students learn about swine industry and its management.

This lesson helps students to safely performs basic power, structural, and technical system skills in agricultural applications. Students work on a table lamp water pump project.

In this lesson, students learn to construct and analyze graphs, tables, and charts. Students also learn to apply mathematics to problems arising in everyday life, society, and the workplace.

In this lesson, students demonstrate the use of statistical and data analysis with regards to rare/endangered/threatened wildlife in the state of Texas. The students will report analyses and statistics graphically and numerically by a paper map and a pie chart.

This lesson, primarily focuses on leadership, communication, employer-employee relations, and problem solving related to agribusiness.

This lesson, examines the management of game and non-game wildlife species, fish, and aqua crops and their ecological needs as related to current agricultural practices.