1. Lesson Plan: Crime Scene Investigation

    • Resource ID: 13569
    • Grade Range: 11, 12
    In this lesson, students learn about various critical steps like obtaining, photographing, and preserving evidence at a crime scene. This lesson also, encourages an understanding of crime scene investigation, that is crucial for the forensic scientist to further analyze the crime and suspect.
  2. Lesson Plan: Forensic Serology

    • Resource ID: 13588
    • Grade Range: 11, 12
    This lesson introduces students to forensic serology. Forensic serology is the detection and the classification of various types of human bodily fluids such as blood, semen, and saliva. Serology can also involve the identification of bloodstain patterns at a crime scene, which can not only tell who...
  3. Lesson Plan: Firearms and Tool Marks

    • Resource ID: 13598
    • Grade Range: 11, 12
    In some cases, a single bullet or tool mark can reveal many clues that will eventually lead investigators to a suspect. This lesson familiarizes students with firearms/tools marks and its analysis.
  4. Lesson Plan: Legal Systems

    • Resource ID: 13567
    • Grade Range: 11, 12
    In this lesson, students will understand the importance of crime scene evidence and the different divisions who handle evidence from collection to courtroom.
  5. Scope and Sequence: Forensic Science

    • Resource ID: 19447
    • Grade Range: 11, 12
    CTE TEKS - Implemented 2017-2018, adopted in 2015
    Forensic Science course scope and sequence within the Law, Public Safety, Corrections, and Security Career Cluster® summarizes the content to be taught, and one possible order for teaching the units of instruction. A brief description...
  6. Forensic Science

    • Grade Range: 9, 10, 11, 12, Postsecondary
    Forensic Science is a course that introduces students to the application of science to connect a violation of law to a specific criminal, criminal act, or behavior and victim. Students will learn terminology and procedures related to the search and examination of physical evidence in criminal...
  7. Lesson Plan: Architecture Letter Model

    • Resource ID: 15523
    • Grade Range: 10, 11, 12
    In this lesson, students will demonstrate modeling skills by building architectural models using craftsmanship and safety skills for equipment used.
  8. Scope and Sequence: Banking and Financial Services

    • Resource ID: 19387
    • Grade Range: 10, 11, 12
    CTE TEKS - Implemented 2017-2018, adopted in 2015
    Banking and Financial Services course scope and sequence within the Finance Career Cluster® summarizes the content to be taught, and one possible order for teaching the units of instruction. A brief description of each unit and the...
  9. Scope and Sequence: Commercial Photography II

    • Resource ID: 19317
    • Grade Range: 10, 11, 12
    CTE TEKS - Implemented 2017-2018, adopted in 2015
    Commercial Photography II course scope and sequence within the Arts, A/V Technology, and Communications Career Cluster® summarizes the content to be taught, and one possible order for teaching the units of instruction. A brief...
  10. Lesson Plan: The FFA Creed and Song

    • Resource ID: 6694
    • Grade Range: 9, 10, 11, 12
    In this lesson, students are introduced to "The FFA Creed and Song" and learn about agricultural leadership in organizations.
  11. Lesson Plan: GIS GPS in Agriculture

    • Resource ID: 6704
    • Grade Range: 10, 11, 12
    In this lesson, students will use information technology tools specific to agriculture, food, and natural resource to access, manage, integrate, and create information. Students also learn the benefits of Geographic Information Systems and Global Positioning Systems.
  12. Lesson Plan: Demonstrating Identification Techniques for Beef Cattle

    • Resource ID: 6707
    • Grade Range: 9, 10, 11, 12
    Allows students to develop knowledge and skills regarding career and educational opportunities, personal development, globalization, industry standards, details, practices, and expectations.
  13. Lesson Plan: Beef Cattle Terminology

    • Resource ID: 6709
    • Grade Range: 9, 10, 11, 12
    In this lesson, students will define terms related to the beef cattle industry. Students will develop their own Beef Cattle Dictionaries to organize the new terms.       
  14. Lesson Plan: Sheep Management/Products Lab

    • Resource ID: 6710
    • Grade Range: 9, 10, 11, 12
    This lesson helps students to develop knowledge and skills pertaining to making wool products and marketing techniques.
  15. Lesson Plan: Swine Industry Terminology

    • Resource ID: 6712
    • Grade Range: 9, 10, 11, 12
    In this lesson, students learn about the terminologies used in the swine industry.
  16. Lesson Plan: Classes of Livestock

    • Resource ID: 6726
    • Grade Range: 9, 10, 11, 12
    In this lesson, students will create a table to define and learn the most commonly used terms in livestock production.
  17. Lesson Plan: Selling Your Own Product - A Beef Cattle Marketing Approach

    • Resource ID: 6731
    • Grade Range: 9, 10, 11, 12
    This lesson guides students to develop knowledge and skills regarding animal selection, breeding and genetics, and learn methods to identify and understand consumer, and how and whom to sell.
  18. Lesson Plan: Swine Management Lab

    • Resource ID: 6732
    • Grade Range: 9, 10, 11, 12
    In this lesson, students learn about swine industry and its management.
  19. Lesson Plan: Table Lamp Water Pump Project

    • Resource ID: 6736
    • Grade Range: 9, 10, 11, 12
    This lesson helps students to safely performs basic power, structural, and technical system skills in agricultural applications. Students work on a table lamp water pump project.
  20. Lesson Plan: Construct and Analyze Graphs Tables and Charts

    • Resource ID: 6770
    • Grade Range: 11, 12
    In this lesson, students learn to construct and analyze graphs, tables, and charts. Students also learn to apply mathematics to problems arising in everyday life, society, and the workplace.