1. Lesson Plan: Needs, Wants, Values, and Goals - Making the Right Decisions

    • Resource ID: 20008
    • Grade Range: 9, 10, 11, 12
    In this lesson, students will identify the differences between their needs, wants, values, and goals. Students will also determine individual short- and long-term goals for personal and professional life as well as develop a personal plan to assist them in achieving their goals.
  2. Lesson Plan: More Strategies, Tips, and Resources for Managing Your Classroom

    • Resource ID: 20011
    • Grade Range: 11, 12
    In this lesson, students will identify techniques, strategies, and resources for effective classroom management. Students will also recognize, describe, and implement the criteria for a positive learning environment through the use of activities and scenarios.
  3. Lesson Plan: Mathematical Applications in Human Services

    • Resource ID: 20018
    • Grade Range: 11, 12
    In this Practicum in Human Services lesson, students will investigate mathematical applications as well as the application of current technology to manage numerical information in human services.
  4. Lesson Plan: Marketing Techniques for the Hospitality Industry

    • Resource ID: 20019
    • Grade Range: 11, 12
    In this lesson, students will identify marketing techniques businesses use to entice customers as well as design and create a promotional package for a hospitality business. Students will also analyze the Small Business Association’s Online Training Course for marketing, and calculate profits using...
  5. Lesson Plan: Marketing Fundamentals

    • Resource ID: 20021
    • Grade Range: 10, 11, 12
    In this lesson, students will explain the importance of a marketing plan, evaluate various marketing strategies, and create and design promotional items to sell products.
  6. Lesson Plan: Understanding Development in Middle Adulthood

    • Resource ID: 20030
    • Grade Range: 10, 11, 12
    In this lesson, students will analyze various theories relating to middle adults, including biological and cognitive development.
  7. Lesson plan: Just Chill, Don’t Stress Out!

    • Resource ID: 20058
    • Grade Range: 11, 12
    In this lesson, students will identify societal perspectives related to mental health and explain the physiological effects of stress on aging.
  8. Lesson Plan: Introduction to Hotel Management

    • Resource ID: 20075
    • Grade Range: 10, 11, 12
    Students will recognize and explain the programs of study in the Hospitality and Tourism career cluster as well as the connection between Career and Technical Education (CTE), the Hospitality and Tourism career cluster, and Hotel Management.
  9. Lesson Plan: How to Effectively Communicate with Clients

    • Resource ID: 20093
    • Grade Range: 11, 12
    In this lesson, students will demonstrate effective verbal, nonverbal, written, and electronic communication skills. Students will also define the purpose of high-quality communication and distinguish techniques for defusing negative situations with clients.
  10. Lesson Plan: Communication and Telephone Strategies

    • Resource ID: 20095
    • Grade Range: 10, 11, 12
    In this lesson, students will analyze communication skills, and identify skills, techniques, and strategies for answering business telephones and taking messages.
  11. Lesson Plan: Hotel Marketing and Communication - The Cornerstones

    • Resource ID: 20098
    • Grade Range: 10, 11, 12
    In this lesson, students will explain the importance of a marketing plan and evaluate various marketing strategies. Students will also create promotional tools and demonstrate proper techniques for using telecommunication equipment.
  12. Lesson Plan: Hospitality Services Professional Customer Service

    • Resource ID: 20100
    • Grade Range: 11, 12
    In this lesson, students will identify and define common hospitality services vocabulary words used to enhance customer service, and demonstrate knowledge of the lesson’s vocabulary through an original skit.
  13. Lesson Plan: Guest Services – First Impressions

    • Resource ID: 20106
    • Grade Range: 10, 11, 12
    In this lesson, students will explain procedures to meet guest needs, including guest registration, rate assignment, room assignment, and determination of payment methods. Students will also discuss the importance of check-out procedures to ensure guest satisfaction and verify settlement of account...
  14. Lesson Plan: Get That Job! Résumés, Portfolios, and Interview Skills

    • Resource ID: 20108
    • Grade Range: 10, 11, 12
    In this lesson, students will create a career portfolio and personal résumé, and rehearse and role-play the interview process. In addition, students will identify self-responsibility and self-management skills, identify proper interview techniques, and analyze interview questions and appropriate...
  15. Lesson Plan: Get That Job! Résumés, Portfolios, and Interview Skills

    • Resource ID: 20110
    • Grade Range: 11, 12
    In this lesson, students will create a career portfolio and personal résumé, and rehearse and role-play the interview process. In addition, students will identify self-responsibility and self-management skills, identify proper interview techniques, and analyze interview questions and appropriate...
  16. Lesson Plan: Focus on Serving Children, Our Future

    • Resource ID: 20122
    • Grade Range: 10, 11, 12
    In this lesson, students will develop and implement community and service-learning activities to include children and their families.
  17. Lesson Plan: Nutrition Principles for a Lifetime of Wellness

    • Resource ID: 20003
    • Grade Range: 9, 10, 11, 12
    In this lesson, students will classify nutrients and their functions and food sources and compare the nutritive value of various foods.  Students will plan diets based on life cycle, activity level, nutritional needs and portion control. 
  18. Lesson Plan: Where Will We Go from Here?

    • Resource ID: 19888
    • Grade Range: 11, 12
    In this lesson, students will understand the history of education and the relationship between school and society.