1. Lesson Plan: Guest Services – First Impressions

    • Resource ID: 20106
    • Grade Range: 10, 11, 12
    In this lesson, students will explain procedures to meet guest needs, including guest registration, rate assignment, room assignment, and determination of payment methods. Students will also discuss the importance of check-out procedures to ensure guest satisfaction and verify settlement of account...
  2. Lesson Plan: Get That Job! Résumés, Portfolios, and Interview Skills

    • Resource ID: 20108
    • Grade Range: 10, 11, 12
    In this lesson, students will create a career portfolio and personal résumé, and rehearse and role-play the interview process. In addition, students will identify self-responsibility and self-management skills, identify proper interview techniques, and analyze interview questions and appropriate...
  3. Lesson Plan: Get That Job! Résumés, Portfolios, and Interview Skills

    • Resource ID: 20110
    • Grade Range: 11, 12
    In this lesson, students will create a career portfolio and personal résumé, and rehearse and role-play the interview process. In addition, students will identify self-responsibility and self-management skills, identify proper interview techniques, and analyze interview questions and appropriate...
  4. Hispanos: Carreras Universitarias e Ingresos

    • Resource ID: CEW-HCUI
    • Grade Range: 9, 10, 11, 12
    Las carreras universitarias no están perfectamente vinculadas a las ocupaciones, pero sí determinan ingresos a lo largo de la vida. Hoy una educación universitaria es la puerta de entrada a la clase media. Los hispanos que no han tenido acceso a recursos económicos a través de generaciones...
  5. Lesson Plan: Focus on Serving Children, Our Future

    • Resource ID: 20122
    • Grade Range: 10, 11, 12
    In this lesson, students will develop and implement community and service-learning activities to include children and their families.
  6. Lesson Plan: Nutrition Principles for a Lifetime of Wellness

    • Resource ID: 20003
    • Grade Range: 9, 10, 11, 12
    In this lesson, students will classify nutrients and their functions and food sources and compare the nutritive value of various foods.  Students will plan diets based on life cycle, activity level, nutritional needs and portion control. 
  7. Lesson Plan: Where Will We Go from Here?

    • Resource ID: 19888
    • Grade Range: 11, 12
    In this lesson, students will understand the history of education and the relationship between school and society.
  8. How I Got Here: Yarii

    • Resource ID: Gearup_Pr_HIGH_Yarii
    • Grade Range: 6, 7, 8, 9, 10, 11, 12
    Some students may not fully appreciate the value of dual-credit classes—until they see Yarii’s story. This student (who didn’t even speak English until she was 14)...