Lesson Plan: Back to the Future – An Introduction to Sustainability in Food Service (https://www.txcte.org/resource/lesson-plan-back-future-%E2%80%93-introduction-sustainability-food-service)
Lesson Plan: Back to the Future – An Introduction to Sustainability in Food Service
Resource ID
19760
Grade Range
10
11
12
Institutional Organization
Stephen F. Austin State University
Description
In this lesson, students will gain awareness of sustainable practices in the food service industry, with an aim to understand business policies and procedures.
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