Resource ID:
19716
Grade Range:
9, 10, 11, 12
In this lesson, students will understand the role of nutrients in the body by classifying nutrients, their functions, and food sources. They will also determine the effects of fat-soluble vitamins and analyze them for their functions and food sources.
Resource ID:
19723
Grade Range:
9, 10, 11, 12
In this lesson, students will investigate the programs available to help families and create a story book depicting the components of a strong family unit in collaboration with a partner.
Resource ID:
19736
Grade Range:
10, 11, 12
In this lesson, students will review steps to solving conflicts in different situations and demonstrate effective communication skills – verbal, non-verbal, written, and electronic.
Resource ID:
19725
Grade Range:
11, 12
In this lesson, students will integrate knowledge, skills and practices required for careers in consumer services by identifying various careers in the consumer services field and distinguishing roles and functions for specific careers.
Resource ID:
20165
Grade Range:
10
In this lesson, students will understand the objectives of the program, interpret rules and policies of Texas Department of Licensing and Regulation, and demonstrate ethical behaviors in the workplace.
Resource ID:
20136
Grade Range:
11, 12
In this lesson, students will understand and demonstrate ethical behavior in the personal care industry by participating in skits related to positive work ethics.
Resource ID:
20152
Grade Range:
11, 12
In this lesson, students will review all TEKS for Dollars and Sense, then research and develop a project proposal and presentation. Student projects and presentations will be based on selected course TEKS.
Resource ID:
20060
Grade Range:
9, 10, 11, 12
In this lesson, students will analyze the family's role in relationship development within the family, and determine methods that promote an effective family unit.
Resource ID:
20122
Grade Range:
10, 11, 12
In this lesson, students will develop and implement community and service-learning activities to include children and their families.
Resource ID:
20093
Grade Range:
11, 12
In this lesson, students will demonstrate effective verbal, nonverbal, written, and electronic communication skills. Students will also define the purpose of high-quality communication and distinguish techniques for defusing negative situations with…
Resource ID:
20068
Grade Range:
11, 12
In this lesson, students will be exposed to all TEKS in the Human Services Practicum Course and explain the connection between CTE and the Human Services career cluster.
Resource ID:
20058
Grade Range:
11, 12
In this lesson, students will identify societal perspectives related to mental health and explain the physiological effects of stress on aging.
Resource ID:
20018
Grade Range:
11, 12
In this Practicum in Human Services lesson, students will investigate mathematical applications as well as the application of current technology to manage numerical information in human services.
Resource ID:
20014
Grade Range:
11, 12
In this lesson, students will investigate the differences between major and minor financial decisions, compare sources and costs of credit, and understand how money management skills are important in everyday life.
Resource ID:
20013
Grade Range:
9, 10, 11, 12
In this lesson, students will understand the role of nutrients in the body, the effects of nutrition on health, and how activity levels affect weight management.
Resource ID:
19727
Grade Range:
11, 12
In this lesson, students will analyze the relationship of the environment to family and consumer resources by researching environmental trends and issues that may affect their future. They will identify government regulations for conserving natural…
Resource ID:
20008
Grade Range:
9, 10, 11, 12
In this lesson, students will identify the differences between their needs, wants, values, and goals. Students will also determine individual short- and long-term goals for personal and professional life as well as develop a personal plan to assist them…
Resource ID:
20003
Grade Range:
9, 10, 11, 12
In this lesson, students will classify nutrients and their functions and food sources and compare the nutritive value of various foods. Students will plan diets based on life cycle, activity level, nutritional needs and portion control.
Resource ID:
19999
Grade Range:
10, 11, 12
In this lesson, students will analyze roles and responsibilities of parenting, and develop skills to assist families build healthy personal relationships.
Resource ID:
19994
Grade Range:
11, 12
In this lesson, students will develop and apply management of financial resources in planning for a family budget. Students will estimate the annual budget of raising one child.