Resource ID:
19727
Grade Range:
11, 12
In this lesson, students will analyze the relationship of the environment to family and consumer resources by researching environmental trends and issues that may affect their future. They will identify government regulations for conserving natural…
Resource ID:
20008
Grade Range:
9, 10, 11, 12
In this lesson, students will identify the differences between their needs, wants, values, and goals. Students will also determine individual short- and long-term goals for personal and professional life as well as develop a personal plan to assist them…
Resource ID:
13143
Grade Range:
10, 11, 12
In this lesson, students will learn the concepts surrounding modems: function, types, and installations. Students will have the opportunity to practice installing both internal and external modems.
Resource ID:
13141
Grade Range:
10, 11, 12
This lesson introduces students to the fundamentals of networking. Students will have the opportunity to build a cable and setup their own network.
Resource ID:
13502
Grade Range:
10, 11, 12
National Fire Protection Association (NFPA) 1500: Standard on Fire Department Occupational Safety and Health Program specifies the minimum safety requirements for the fire departments that provide rescue, fire suppression, emergency medical services,…
Resource ID:
11730
Grade Range:
10, 11, 12
This lesson will demonstrate how to calculate interest and discounts on interest-bearing notes, non-interest bearing notes, and discounted notes, as well as journalizing notes transactions.
Resource ID:
11699
Grade Range:
10, 11, 12
Accounting firms require extensive number crunching with accuracy and speed into today’s spreadsheets and/or accounting software programs. As with typing, 10-key entry requires repetitive practice, over and over, to become proficient. This lesson will…
Resource ID:
20006
Grade Range:
11, 12
In this lesson, students will describe elements, compounds, mixtures, and formulas related to food science.
Resource ID:
20004
Grade Range:
9, 10, 11, 12
In this lesson, students will explain the impact of nutrition on development, wellness, and productivity over the life span.
Resource ID:
20003
Grade Range:
9, 10, 11, 12
In this lesson, students will classify nutrients and their functions and food sources and compare the nutritive value of various foods. Students will plan diets based on life cycle, activity level, nutritional needs and portion control.
Resource ID:
20002
Grade Range:
11, 12
In this lesson, students will compare food intoxication and food infection.
Resource ID:
20005
Grade Range:
10, 11, 12
In this lesson, students will recognize the nutritional guidelines for preschool and school-age children.
Resource ID:
20001
Grade Range:
9, 10, 11, 12
In this lesson, students will explain the relationship of activity levels and caloric intake to health and wellness, including weight management.
Resource ID:
10728
Grade Range:
11, 12
In this lesson, students are provided with activities to help with resumes, career investigations, proper social media, and other employment search-related activities.
Resource ID:
13318
Grade Range:
11, 12
In this lesson, students will explore the O*NET website, complete a scavenger hunt, and complete a career research project.
Resource ID:
20000
Grade Range:
11, 12
In this lesson, students will analyze future employment opportunities in the Food Service Industry, and identify the various career pathways within traditional and non-traditional food service.
Resource ID:
11612
Grade Range:
10, 11, 12
In this lesson, the students will explain how to use niche marketing to gain a competitive advantage in the marketplace.
Resource ID:
11413
Grade Range:
10, 11, 12
In this lesson, students will learn about organizational structures of businesses. Students will create organizational charts for corporations, outline the four types of organizational structures, evaluate an organizational structure, and develop a mock…
Resource ID:
11743
Grade Range:
11, 12
In this lesson, students will have the opportunity to use presentation skills to introduce themselves to the class. Students will also develop knowledge and skills regarding basic accounting equations.
Resource ID:
13770
Grade Range:
10, 11, 12
In this lesson, students will explore the role of security system by creating a list of risk and vulnerabilities that organizations are exposed to. Students will also complete a security survey.
