Mathematical Applications in Agriculture, Food, and Natural Resources
  1. Scope and Sequence: Mathematical Applications in Agriculture, Food, and Natural Resources
  2. Lesson plans are currently not available. Review the scope and sequence document and TEKS.
  3. Lesson Plan: Pounds of Pecans - Estimating Production
  4. Lesson Plan: Working a Field Together - Math Applications in Agriculture
  5. Review the scope and sequence document. One or more lesson plans are currently not available.
  6. Lesson plans are currently not available. Review the scope and sequence document and TEKS.
  7. Lesson plans are currently not available. Review the scope and sequence document and TEKS.
  8. Lesson plans are currently not available. Review the scope and sequence document and TEKS.
  9. Lesson Plan: Determining the Rate of Feed Consumption
  10. Lesson Plan: Determining Break-even Points for Floral Arrangements
  11. Lesson Plan: Pounds of Pecans - Estimating Production
  12. Lesson Plan: Working a Field Together - Math Applications in Agriculture
  13. Review the scope and sequence document. One or more lesson plans are currently not available.
  14. Lesson plans are currently not available. Review the scope and sequence document and TEKS.
  15. Lesson plans are currently not available. Review the scope and sequence document and TEKS.
  16. Lesson Plan: GIS GPS in Agriculture
  17. Lesson Plan: Statistical and Data Analysis of Rare, Threatened, and Endangered Wildlife
  18. Review the scope and sequence document. One or more lesson plans are currently not available.
  19. Lesson plans are currently not available. Review the scope and sequence document and TEKS.
  20. Lesson plans are currently not available. Review the scope and sequence document and TEKS.
  21. Lesson plans are currently not available. Review the scope and sequence document and TEKS.

Description

In this lesson, students will apply math concepts for determining break-even points in the floral business.

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