Resource ID:
15520
Grade Range:
10, 11, 12
In this lesson, students will understand auxiliary views to find true size and shape and recognize the need and use of auxiliary views for architectural projects.
Resource ID:
15523
Grade Range:
10, 11, 12
In this lesson, students will demonstrate modeling skills by building architectural models using craftsmanship and safety skills for equipment used.
Resource ID:
19759
Grade Range:
10, 11, 12
In this lesson, students will investigate the importance of professionalism and outline the qualities of a professional culinarian and professional chef.
Resource ID:
19935
Grade Range:
11, 12
In this lesson, students will create lesson plans that are content specific and deliver lesson plans to a classroom of students.
Resource ID:
13623
Grade Range:
10, 11, 12
In this lesson, students will learn about a variety of assault calls that police officers respond to. Students also distinguish the appropriate level of the assault and the charges.
Resource ID:
19748
Grade Range:
11, 12
In this lesson, students will analyze the need and importance of assessing students' work and the various ways teachers can check for understanding in students.
Resource ID:
19692
Grade Range:
10, 11, 12
In this lesson, students will identify characteristics indicative of special needs or in children and develop appropriate strategies and adaptations of curriculum for special needs children.
Resource ID:
7619
Grade Range:
11, 12
In this lesson, students will understand the importance of workplace safety by reviewing and writing workplace safety rules, laws, and regulations.
Resource ID:
19760
Grade Range:
10, 11, 12
In this lesson, students will gain awareness of sustainable practices in the food service industry, with an aim to understand business policies and procedures.
Resource ID:
11289
Grade Range:
11, 12
Students will learn about banking and finance in the context of managing a business. Topics include petty cash, handling cash, bank deposits, reconciliation, purchasing and maintaining supplies and equipment, and managing vendor relationships.
Resource ID:
11706
Grade Range:
10, 11, 12
This lesson covers opening and maintaining checking accounts, reconciling bank statements and preparing journal entries resulting from banking transactions.
Resource ID:
11559
Grade Range:
9, 10, 11
This lesson is about the options students have when choosing a bank. Students will also learn about signing up for and maintaining bank accounts.
Resource ID:
14114
Grade Range:
10, 11, 12
This lesson helps students to get acquainted with instructions to build correct angles for various welding projects.
Resource ID:
14771
Grade Range:
9, 10
In this lesson, students will demonstrate their understanding of basic electricity and electronic fundamentals. Students will expand their knowledge of DC circuits as an application to transistor circuits.
Resource ID:
14769
Grade Range:
9, 10
In this lesson, students will learn the basics of electricity and fundamentals of electronics. The lesson also includes work problem and quiz.
Resource ID:
13086
Grade Range:
9, 10
This lesson introduces students to the basics of the internet. Students will have the opportunity to apply the skills they learn to use specific searches to find information.
Resource ID:
14118
Grade Range:
10, 11, 12
In this lesson, students will identify commonly used terms associated with metals, types of metals, and shapes of metals. In groups, students will conduct a Spark Test to sample different metals.
Resource ID:
13651
Grade Range:
10, 11, 12
This lesson introduces students to law, public safety, corrections and security. The student learns to analyze reasonable suspicion and probable cause for motor vehicle traffic stops.
Resource ID:
20168
Grade Range:
9, 10, 11, 12
In this lesson, students will understand the importance of customer service in the Hospitality and Tourism Industry, particularly the travel industry and food service industry. Students will analyze how to anticipate customer needs.
Resource ID:
20167
Grade Range:
10, 11
In this lesson, students will learn how to identify specific nail disorders and nail diseases. Students will also learn and correctly use the appropriate definitions and terminology as well as research the causes, signs or symptoms, and treatment of the…