Resource ID:
19935
Grade Range:
11, 12
In this lesson, students will create lesson plans that are content specific and deliver lesson plans to a classroom of students.
Resource ID:
13623
Grade Range:
10, 11, 12
In this lesson, students will learn about a variety of assault calls that police officers respond to. Students also distinguish the appropriate level of the assault and the charges.
Resource ID:
19748
Grade Range:
11, 12
In this lesson, students will analyze the need and importance of assessing students' work and the various ways teachers can check for understanding in students.
Resource ID:
19692
Grade Range:
10, 11, 12
In this lesson, students will identify characteristics indicative of special needs or in children and develop appropriate strategies and adaptations of curriculum for special needs children.
Resource ID:
7619
Grade Range:
11, 12
In this lesson, students will understand the importance of workplace safety by reviewing and writing workplace safety rules, laws, and regulations.
Resource ID:
19760
Grade Range:
10, 11, 12
In this lesson, students will gain awareness of sustainable practices in the food service industry, with an aim to understand business policies and procedures.
Resource ID:
11289
Grade Range:
11, 12
Students will learn about banking and finance in the context of managing a business. Topics include petty cash, handling cash, bank deposits, reconciliation, purchasing and maintaining supplies and equipment, and managing vendor relationships.
Resource ID:
11706
Grade Range:
10, 11, 12
This lesson covers opening and maintaining checking accounts, reconciling bank statements and preparing journal entries resulting from banking transactions.
Resource ID:
14114
Grade Range:
10, 11, 12
This lesson helps students to get acquainted with instructions to build correct angles for various welding projects.
Resource ID:
14118
Grade Range:
10, 11, 12
In this lesson, students will identify commonly used terms associated with metals, types of metals, and shapes of metals. In groups, students will conduct a Spark Test to sample different metals.
Resource ID:
13651
Grade Range:
10, 11, 12
This lesson introduces students to law, public safety, corrections and security. The student learns to analyze reasonable suspicion and probable cause for motor vehicle traffic stops.
Resource ID:
20168
Grade Range:
9, 10, 11, 12
In this lesson, students will understand the importance of customer service in the Hospitality and Tourism Industry, particularly the travel industry and food service industry. Students will analyze how to anticipate customer needs.
Resource ID:
19693
Grade Range:
9, 10, 11, 12
In this lesson, students will investigate responsibilities of becoming an independent adult and explore adjustments related to becoming an independent adult.
Resource ID:
6709
Grade Range:
9, 10, 11, 12
In this lesson, students will define terms related to the beef cattle industry. Students will develop their own Beef Cattle Dictionaries to organize the new terms.
Resource ID:
7106
Grade Range:
11, 12
This lesson introduces students to biofuels and the production of renewable energy. Students learn to identify agricultural crops and bi-products used for renewable energy production as well as discuss the biofuel production process.
Resource ID:
12994
Grade Range:
10, 11, 12
This lesson, provides information on the boot process and skills to recognize and fix the boot startup errors available for today’s computers.
Resource ID:
19694
Grade Range:
11, 12
In this lesson, students will define vocabulary words associated with the nervous system and the brain, explain how the brain is imaged, and examine how brain injuries impact a person’s behavior.
Resource ID:
19982
Grade Range:
10, 11, 12
In this lesson, students will read and comprehend standardized recipes.
Resource ID:
19695
Grade Range:
9, 10, 11, 12
In this lesson, students will identify ways to develop healthy self-concepts. They will also recognize how the family influences the development of personal identity.
Resource ID:
19696
Grade Range:
9, 10, 11, 12
In this lesson, students will identify the family's role in fostering healthy relationships and its effect on other relationships.
