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Lesson Plan: Introduction to Practicum in Culinary Arts

Resource ID
20070
Grade Range
11
12
Institutional Organization
Stephen F. Austin State University

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Description

Description

In this lesson, students will recognize and explain the programs of study in the Hospitality and Tourism career cluster as well as the connection between Career and Technical Education (CTE), the Hospitality and Tourism career cluster, and Culinary Arts.

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<a href="https://www.txcte.org/resource/lesson-plan-introduction-practicum-culinary-arts" title="Lesson Plan: Introduction to Practicum in Culinary Arts" class="active">Lesson Plan: Introduction to Practicum in Culinary Arts</a>

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Documents
Lesson Plan: Introductory Lesson - Practicum in Culinary Arts.docx
Introductory Lesson Practicum in Culinary Arts.pptx
Career Clusters PPT.pptx
Career Clusters.pdf
Career-and-Technical-Education-Rubric7.pdf
Blank-Career-and-Technical-Education-Terms3.pdf
Career-and-Technical-Education-KWL-Chart3.pdf
Career-and-Technical-Education-Terms7.pdf
Career-and-Technical-Education-CTE-Graphic-Organizer-Practicum-in-Culinary-Arts.pdf
Career-and-Technical-Education-Terms-Key6.pdf
CTE-Terms-Matching-Game21.pdf
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